Rabbits are an excellent small livestock to get started with. Even if you don’t have the ability to move to the country, you can still gain many valuable skills by raising a few rabbits in your backyard. For info on raising rabbits check out my previous post, Raising Rabbits For Tough Times.
I have found butchering rabbits to be much quicker than butchering chickens because a rabbits skin is extremely loose. I can skin a rabbit much faster than I can pluck a chicken. No, it is not pleasant to butcher any animal. But there is a certain sense of satisfaction knowing you can feed your family even if the grocery store shelves are bare.
Because of their small size, rabbits are easy to handle and easy to butcher. The trick is to handle them very firmly. A rabbit held tightly by the scruff with one hand and the other hand supporting its feet will not kick and thrash. Don’t be timid, but hold your rabbit firmly to avoid getting scratched by the toenails on their powerful hind legs.
Below is a great video that shows the entire process from slaughter to finished meat. If you just wandered into this post from Google, I should warn you that it’s a wee bit graphic and might scare a sheeple or two. For those serious about homesteading however, it’s a perfect tutorial.
In the late 1930s, the Great Depression was in full swing. Many families raised rabbits in pens in their backyards to supplement the backyard garden or meager grocery budget. They would gather grass or spent vegetables to feed their rabbits. As we can learn from our parents and Grandparents, rabbits can be a good source of protein for your family during tough times. They multiply quickly, don’t need much space, don’t eat much food, produce excellent manure, and are easy to handle and butcher.
Rabbits are one animal that most anyone can start raising right now, and keeping them with worms adds a double punch to your preps. A rabbit-worm combo cage give you several advantages. Not only does it mean less cage cleaning, but it makes a complete ecosystem. The rabbits feed the worms, the worms feed the garden, and the garden feeds the rabbits. You can be built a rabbit-worm cage out of inexpensive wood or even pvp pipe.
Building The Cages & Care
A generously sized rabbit pen is two feet square. The rabbit hutch should be positioned at least 3 foot above the ground and use ½ inch wire mesh floor so rabbit droppings can fall through easily but their legs cannot get stuck. You will need at least two pens. One for the male rabbit (buck) and one for the female (doe) and her babies as adult rabbits are extremely territorial and will kill each other in defense of their territory. If you live in the south make sure you place your cages in a shady spot in the back yard. They can stand cold temperatures fairly well, but will die quikly trapped in a cage in the hot sun on a summer day.
Underneath your small rabbit hutchs build an inexpensive wood frame worm bed about 12 inches deep. Add bedding material to the bed: Good bedding can be any combination of carbon: shredded paper products, decomposing leaves, hay, straw, peat moss etc. Start with a 3 to 4 inch layer on the bottom for your worm bed. Moisten the bedding with water and let your rabbits do their thing until the surface is covered with 1 to 2 inches layer of rabbit manure.
Mix the rabbit manure and bedding material together and wet it down thoroughly. Also note that the worms cannot eat dry, piled-up rabbit manure. Maintain moisture levels so that you can squeeze one to two drops of water out of a handful of bedding. Be sure to keep your rabbits dry when wetting down the beds or they could get sick.
Breedin’, Feedin’, And Eatin’
Rabbits are very fast and heavy breeders. A doe can produce five to six (five being more common) litters a year. An average litter is seven to eight bunnies. Expect 35-40 rabbits per doe per year. Butcher the bunnies at eight weeks old, after that the food-to-meat ratio drops and the meat gets tougher.
Most people feed rabbits commercial pellets as they are convenient and fairly inexpensive to feed. But in tough times you will have to raise your rabbits on forage alone. Remember the rabbit-worm-garden ecosystem I was talking about eariler? The problem is, today’s rabbits have been bred to thrive on a pellet diet. You’ll have to grow or forage a few extras for your rabbits to make up for this - weeds, green twigs cut from safe trees, garden refuse, grains and hay are all good for your herd.
Remember that a diet of rabbit meat alone will cause diarrhea, due to its leanness. Be sure to balance your diet with fresh vegetables, chickens, or other sources of fats and nutrients to avoid “rabbit starvation” (also known as protein poisoning), which can cause death in less than a week. Also eating excessive protein forces your body to use more water than usual, which can lead to dehydration. Make sure you have plenty of water and fats avaliable if you choose to make rabbit one of your survival meats.
Related Post: Butchering Homegrown Rabbits For Meat
As the global economy continues to tumble, many people across this great country are just now seeing the light and beginning to prepare. For many of these newcomers the question of where to begin is ever present, as well as how to afford all these new expenses. The very reason most newcomers want to prepare (economical troubles) make it difficult to buy the equipment necessary to be prepared, a catch 22. The solution is to start small, as small as $2.75 a day.
$2.75 can’t do much…in fact it’s hard to even buy a cup of coffee for $2.75 now! So how can you buy expensive gear and equipment for so little? Save it! You would be suprised how fast it adds up, and before you know it you can have a nice wad of cash to spend on your preps…with only $2.75 a day.
Let’s assume you save just $2.75 a day, or less than $20 a week. In a year you will have over $1,000 to put into your preps! $1,003.75 to be exact. So what can you do with your newly saved $1,000?
Here are my recommendations
Water ($50)– Minimum 1 gallon per-day
- Store it in bulk – gallons of spring/drinking water are easy to buy, but at $1.00 per gallon they can be expensive.
- Buy several 55 gallon plastic drums off craigslist (about $15 each) and fill them up. Don’t forget a hand pump too ($10)!
- Save soft drink containers, rinse them out and fill with tap water (less than $.05 a gallon), add 3-4 drops of unscented bleach and mark them with the date.
Food ($350)– 1,500 calories per day
- Purchase in quantity what you normally eat. A good idea would be to sit down with a notepad and pen and meal plan for two weeks.
- Remember that there may be no electricity so all food items in the meal plan have to come from the pantry, don’t forget a manual can opener too.
- Next – take that 2 week meal plan and make a list of all items and use that as your shopping list. If you are able to buy 2 of everything listed – that would be a one month supply.
- Do not forget cooking oil (essential fats) that you may need to complete your meal. Don’t forget about spices and other condiments.
- Ramen soup, rice, lintils, and beans are cheap and easy bulk foods.
- Powered milk, honey, and salt should also be on the list.
- Wheat is great, but is harder to find and requires a mill.
- Consider shelf life (aim for at least 1 year out).
- Buy store brands and buy on sale to maximize your available funds.
Light ($30) – Your light in shining darkness
- Pick up a few quality hand crank LED flashlights. [LED will give you long bulb life & super long batttery life]
- Buy a bunch of candles at the dollar store or local discount store, as well as some matches and lighters
- Pick up a hand crank LED lantern, oil lamp, or propane lantern. Your choice. Make sure your propane lantern can be supported without a 1lb bottle (you will be using an adapter hose instead). A simple metal hook, special stand or propane “tree” works well.
- Get extra alkaline batteries for your old flashlights if needed.
Medical/First Aid ($20)– Don’t forget the band-aids
- Make sure you are up to date on all prescriptions.
- Get a decent first aid kit – usually around $5.00 to $10.00 .
- Pick up extra supplies like band-aids, burn ointment, diarrhea medicine, pain killers, triple antibiotic, cold medicine, etc.
Household Supplies ($60)- For cleaning and sanitation
- Basic’s here. Dish soap, toilet paper, a few basic cleaning supplies, bleach.
- Get toiltries such as deodorant, shampoo, soap, hand sanitizer, shaving creme, and razors.
Self-Defense ($250)– Just as important as your supplies
- Think self defence and hunting when it comes to guns. 12 gauge shotgun and a .22 rifle.
- Check out the used gun selection at your local pawn and gun shops. Gun shows are a great place to shop too.
- You should be able to pick up used 12 gauged shotgun as well as some shells for around $150.
- Try to find a decent rimfire like the Ruger 10/22 along with a brick of ammunition for the other $100.
- Alternativly you can also spend your extra $100 on 12 gauge ammo and accessories.
Fuel ($90)– Extra gas & propane
- 10 gallons of gas + sta-bil treatment is running around $35.00 at the moment.
- Getting a 20-lb propane tank filled costs around $15.00.
- Buy an extra 20lb propane tank if you can.
- Buy a 20lb to 1lb adapter hose. They can be had for $15.
Heating & Cooking ($150) - Indoor & outdoor flame
- Buy an indoor-safe propane heater for warmth.
- Get a propane stove burner for cooking.
- Buy a camp grill if you have access to small twigs and leaves to help save your precious fuel.
- Blankets, blankets…….and more blankets. Emergency space blankets too!
- Stock up on gloves and thermal underwear.
- Already have a propane heater? Get more fuel.
Well – that’s our $1,000.00 dollars. Start saving your $2.75 a day and soon you’ll have your very own stockpile to fall back on during tough times.
Remember you can adjust this list to fit your situation. If you already has a gun, then spend that money somewhere else. If you live in the desert, buy more water and less heaters. You get the picture, the same goes for every other category.
So how would YOU spend $1000 in preps? Any thoughts? Comment below and help others.
When I was a kid I was always in the woods, I practically grew up in them. I was homeschooled and still remember getting up at 5am every morning so I could finish all my work and be in the woods by noon. I admit when my Pa first told me people could eat acorns, I went right out and cracked open one and poped it in my mouth. YUCK! Talk about bitter! I figured only squirrels could eat something that awful. My Pa assured me that acorns are indeed edible, but they need a bit of work before they are ready for the dinner table.
Eating acorns is nothing new. The Indians here in North America ate them, in fact, they still eat them. They ate them whole, turned them into flour, and even made bread out of them. They’re nutritious and plentiful and if you’re afraid of gathering wild edibles for fear of grabbing the wrong plant, I’m sure you won’t have any problem recognizing acorns. All types of acorns throughout the country are edible.
Over the course of history it has been estimated that many more millions of tons of acorns have been consumed by humans than wheat, rice, and other grains. Preparing and eating them is easier than you might think too. You can make alot of different foods with the simple acorn. Believe it or not, there are recipes for acorn cheesecake and acorn enchiladas.
If you’re looking for acorn recipes then check out Suellen Ocean book Acorns and Eat ‘em. It’s 50 pages of great information. It includes a field guide to oaks, along with modern instructions on how to prepare and cook your acorns and various recipes. The California Oak Foundation is hosting a FREE PDF version of her book. Download it, print it, study it. The knowledge inside may save your life one day.
Preparing The Nuts
There are as many ways to prepare acorns as there are nuts on the ground. No matter how you go about it, the goal is to remove the tannic acid that makes acorns bitter. Some people like to remove the shells, some don’t. Some like to boil them, some like to soak them in running water. I shell and boil mine. A fist sized rock works great as a nutcracker, so does a hammer. It can be a bit of work, but there is a great device by Davebuilt Co that will crack and seperate your acorns with the turn of a handle. You can also put them in a burlap sack, pillow case, or even a ziplock bag and gently hit them with a hammer. After I shell them I like to grind the acorns into smaller pieces before boiling. This allows the tannic acid to be leached out more quickly.
Take the ground acorns and put them into a pot of already boiling water. As the acorns boil the water will become discolored. When the water is dark brown (every ten minutes or so), strain out the acorn meats and switch them to another pot of already boiling water. When switching the acorns from one pot of water to another, make sure the water is boiling before adding the acorns. Switching the acorns from boiling water to cold water can lock in the bitterness.
Continue this process until the acorn paste no longer tastes bitter. Generally speaking it usually takes 3 or 4 water changes. The amount of boiling you do will vary depending on your acorns and your patience. When most of the bitterness is gone lay out the acorn paste and allow it to dry.
Another way to leach out tannins from acorns is to put them in a mesh or burlap sack and leave them in a running stream for a week or so. The length of time and results will vary depending on the acorns, the water temperature and flow rate, and other factors.
Cooking And Storage
The wet meal can be used right away in a bread recipe, or dried and stored as flour is. It will keep as long as flour does if kept dry. You can store it in sealed mylar bags placed inside 5-gallon buckets. Don’t forget the oxygen absorbers. Here’s a great guide I wrote on Long Term Food Storage in case you’re curious.
Acorn is a heavy flour and your bread may fall apart if you don’t add a mixture of flours. You may want to mix a lighter flour such as wheat flour with the acorn meal. White flour, corn flour, cattail flour, and soy flour all will do.
One should prepare in leisure for what we may one day have to do in haste. Don’t wait till it’s too late to learn these skills. The acorns are coming off soon, if you have an oak tree in your yard grab a 5 gallon bucket and collect the fallen ones once they have turned brown. Better yet put a tarp or sheet under the tree and the acorns will nearly harvest themselves. It doesn’t get much easier than that!
“Control oil and you control nations; control food and you control the people.” – Henry Kissinger
Over 200,000 farmers in India have committed suicide in the last decade, driven to despair by the trap they ultimately found themselves in once they were in the grip of Monsanto. And since many suicides go unreported out of shame or unnoticed, actual rates could be even higher than those reported. Over 1,500 farmers in an Indian committed mass suicide to try to drive attention to what’s going on in their country, but they were sadly ignored by the media. One dead man’s Brother said, “He was strangled by these magic seeds. They sell us the seeds, saying they will not need expensive pesticides but they do. We have to buy the same seeds from the same company every year. It is killing us. Please tell the world what is happening here.”
Global powers have literally robbed India of its self-reliance and self-sustenance in the name of “ending poverty” by thrusting upon them a system of monopolized agriculture controlled by companies like Monsanto.
Indian farmers are being scammed by multi-national bio giant corporations such as MONSANTO and BAYER as they adopted GM crops based on deceitful claims that GM crops would improve yields and essentially save the world. These are absolutely baseless claims! In fact Bayer CropScience contaminated a third of the US rice supply with transgenic rice in 2006, and in May of this year (2011) U.S. Farmers made an Alert that rice crop yeild fell 80 % due to Bayer’s glufosinate and Monsanto’s glyphosate.
But GM salesmen and government officials have promised farmers that these were ‘magic seeds’ with better crops that would be free from disease and insects. Far from being ‘magic seeds’, these same GM crops have been devastated by bollworms. Neither were these farmers, who live in an arid region with little rainfall, told that these seeds require double the amount of water as non GM seeds. With no rain for the past two years, and no money to install expensive irrigation equipment GM crops have withered and died, leaving the farmers with massive debts and no way to pay them off.
- Bullying of farmers: http://www.examiner.com/sunset-district-libertarian-in-san-francisco/corporat…
- Infiltration of anti-GMO groups: http://www.digitaljournal.com/article/297701#ixzz1HDZcVpoj
- Bribery: http://news.bbc.co.uk/2/hi/business/4153635.stm (Indonesia) http://www.ethicalinvesting.com/monsanto/news/10009.htm (Canada)
- Destruction of soil, air quality, groundwater contamination, deforestation: http://www.washingtonpost.com/ac2/wp-dyn?pagename=article&contentId=A4664…
- Birth defects caused by Monsanto chemicals: http://www.huffingtonpost.com/2011/06/07/roundup-birth-defects-herbicide-regu…
- Farmer suicides in India: http://www.independent.co.uk/environment/climate-change/indias-hidden-climate…
Nasa is warning that the world could face massive widespread blackouts, travel problems and damage to our power grids beginning in 2012-2013. Coming solar storms could cause a devastating blow to our power grid, causing trillions of dollars in damage that could take up to a decade to repair.
Three years ago The National Academy of Sciences warned that a powerful solar storm could cause “twenty times more economic damage than Hurricane Katrina”. They went on to say that the solar activity could completely knock out power grids, GPS navigation, banking and financial systems, air travel, & radio communications. Everyday items such as cell phones, computers and other personal electronic devices will also be damaged.
How can you prepare for such a worldwide catastrophy? There’s not much you can do about the electrical companies power grid (although they are preparing the best they can), but you can prepare your home and family for a super solar storm.
Right now, think of everything in your home that requires electricity. Like our use of water (your well pump, or if you are on city water your water company uses electricty to run their pumps and operate their valves), our dependency upon electricity is staggering. If possible every home emergency plan should include a properly protected solar power system. Even then as a backup (or as a second option) consider stockpiling propane to heat, cook, and cool with. Propane will be the new electricity after a solar storm, but without the infrastructer to keep it flowing your supplies will be limited to what you can store. Having sustainable hardwoods on your property is the only guaranteed source of power you can depend on long term.
Water is an extremely important commodity, as you use it every day for everything from cooking, drinking, bathing and sanitation. You may be surprised by the amount of water required to perform everyday tasks. Take a look at the average daily water usage for some common activities:
- Brushing teeth = 1 gallon
- Washing hands = 1 quart
- Taking a bath = 35-40 gallons
- Taking a shower = 5 gallons per minute
- Laundry = 19-45 gallons
- Washing dishes = 10-15 gallons
Amazing, isn’t it? Post-electricity such wasteful use of water can not exist unless you have an endless supply (lake, river, etc) on hand. If you have no sustainable source of water avaliable, do you have enough clean water stored for your entire family? I recommend you invest in a heavy-duty water barrel made of polyethylene. You can purchase barrels that store 15-55 gallons of water. Store these containers in a dark and cool area, add some bleach (1 teaspoon per 5 gallons), and rotate your water storage every few months for freshness.
Food equals life so it makes sense to store food. Every family has different nutrition and dietary needs, so you may be struggling with finding the right food for your family. Only you know what your family needs, and you are responsible for meeting those needs, especially when a disaster, financial crisis or family emergency occurs. Collect items for your food storage supply now! You could purchase an entire year supply at once, or you could begin gradually to build your emergency preparedness supply by purchasing a few number 10 cans of freeze-dried or dehydrated food a week or month and picking up a few extra cans of food each time you visit the grocery store. I prefer the later option. You can buy an entire years worth of food for $5/week over 52 weeks for one person.
Choose foods your family will eat, and prepare meals from that food storage. Not only will you know what items to buy more of, you will also know how to cook with freeze-dried foods and dehydrated foods.
Communication is crucial during a time of disaster, but since phones and radios primarily rely on electricity, this first link to help and information is often unavailable. In your emergency preparedness supply, you should have a Crank Or Solar Powered Radio/Flashlight on hand, or extra batteries for the one you currently have. You may even consider purchasing several Quality, Long-Range Walkie-Talkies and giving one to each family member. An off grid CB Radio Base Station is also a great way to communicate to others.
Taking survival and emergency preparedness classes is also an excellent idea, and it would be a great family activity. We recommend you and your family participate in a ham radio certification course. Ham radio, or amateur radio, may take a while to learn how to operate, and you must have a license, but during an emergency, this can be one of the only ways to get help.
Build a Faraday Cage
All these neat gadgets won’t do you any good if they get fried too. A Faraday cage is an enclosure of conducting material that blocks out external static electric fields. If the conductor is thick enough, and the holes are smaller than the incoming electromagnetic radiation’s wavelength, then that radiation won’t be able to pass through. This is the reason why phones don’t work in some buildings and lifts, why microwaves don’t cook you when you stand in front of them.
You can make yourself a Faraday cage fairly easy. I’ve included a video below that explains the process. Make sure you ground it properly and store all your precious electronic equipment inside it.
Money And Currency
Almost all modern banking is conducted electronically. While banks have vaults full of ingots and other valuables, your cash actually exists in a database, albeit one that’s backed up in multiple locations across the world, so that a disaster that’s confined to a local area can’t cause too many problems that won’t be resolved by a swift restoration of a backup.
However, that policy doesn’t work for global events. If that database, along with all its backups, gets wiped by a particularly nasty solar flare, then so does your money. Get it out of the bank, and in a safer, more physical place instead. Bury it in the garden, hide it in your roof, or stuff it under the mattress. Just get it out of the electronic database and into cold hard cash.
This is a double edged sword. Have a running vehicle can be a real blessing in a major SHTF situation, however having the ONLY running vehicle in town is like pointing a big red target on your back. If you do choose to keep a vehicle running (a great idea to at least have) then you will need an older vehicle, preferably a diesel. Look for a vehicle before electronic ignitions with a point system. Keep a backup starter, alternator, and solenoid in your Faraday cage and know how to put them on.
Aesop’s fable has been rewritten and retold hundreds of times, each time making an example of the grasshopper’s foolishness and applauding the ant’s forethought. It’s worth retelling again here.
There once was grasshopper and an ant who lived in a beautiful meadow, plentiful with seeds and food. All summer long, the ant toiled, scuttling around the meadow collecting leaves and twigs for her home and food for her pantry. The grasshopper, instead of building his emergency preparedness supply, sang and danced through the meadow, living only in the moment and mocking the ant for worrying too much about the future. The warm sun soon dissipated and the harsh winter weather quickly approached, covering the meadow in snow and burying all of the once-plentiful food. The grasshopper found himself alone, cold and hungry. He sought out the ant, knowing she would have food. He begged the ant to let him in, to allow him to partake of her food and warm himself in her home. The ant scoffed at the grasshopper, reminding him how hard she had worked that summer to prepare her supply, while he had played. The ant slammed her door in the grasshopper’s face, leaving him to face the cold and his consequences.
We humans are not born grasshoppers but our socity turns us into one. It is easier to join the swarm of grasshoppers and with all the modern conviences of life avaliable at the flip of a switch it’s easy to assume that switch will always work and life will always go on as usual. We must WORK to become ants, to prepare. That word, WORK, is why more people do not prepare, second only to the fear of being ostracized by their friends and neighbors. Most of us would rather assume things will contine as they are than pick up a shovel and start a garden.
Whether a disaster occurs today or 20 years from now, you need prepare your family for natural disasters, financial crisis or other situations by preparing now. One way to do this is by visiting emergency preparedness stores. You can get alot of ideas just by reading their sales magazines and checking their websites. The Ready Store, Shelf Reliance and Emergency Essentials are quintessential emergency preparedness stores where you can purchase food storage and survival equipment for your basic needs.
So what are the basics every person needs? Let’s look at the Rule Of 3′s. These are the 3 essentials of life and how long you can live without them on average.
- Air – You can live 3 minutes without air
- Water – You can live 3 days without air
- Food – You can live 3 weeks without air
Some other things to consider….Without proper clothing and shelter we can die of extreme tempertures. Without fire to cook our food and boil our water we can become very sick. Without a way to protect ourselves from danger we can be killed. Without proper first aid we cannot heal ourselves.
Store water and food just like the ant, but remember we need a little more. Preperation is key to survival.
I’ve had the opportunity to taste some of the Thrive food products including their sour cream powder, black beans, and the shredded cheddar cheese. I must say I was very impressed with the taste. Check out this video by Shelf Reliance, watch and learn as she demonstrates how to make a tasty black bean & rice salad using beans, rice, and a few other things.
I’ve had scores of people asking how to get started prepping, or explain how they have to “sneak” preps from their spouse or they simply “don’t have the money” to prep so I thought I would put together a list of items that can be bought cheap, about $5 each. The goal of this list is to demonstrate that prepping can be done for as little as $ 5.00 per week. I don’t know anyone who can’t spare five bucks a week to invest in the ability to save your life and the life of your family in an emergency and it’s pretty easy to explain where $5 went to the wife, although I suggest getting your spouse on your side when it comes to prepping.
A quick side note…your spouse or kids can’t see the need to prep? Here’s a fun game you can play with the whole family! Go to your main breaker and shut it off and cut your water off at the main valve for a full 24 hours. I know of no better way to convice someone they are unprepared for even a small event. Now, back to the topic on hand…..
Some of the items below go for less than five bucks, some may go for slightly more. You can buy whatever you want whenever you want, this isn’t a strict list. Splurge and spend $10 a few weeks and double up, or just look for what’s on sale that week. For just $ 5.00 +/- you can buy the following storable things:
- Five packages of Idahoan instant potatoes (flavored)
- A case of ramen noodles (20 pkgs)
- five cans of sardines
- five gallons of purified water
- nearly two cases of bottled water
- four cans of peaches, pears or fruit cockatail
- 2 jars of mandarin oranges
- five pounds of rice
- three to four pounds of spaghetti
- Two cans of spaghetti sauce
- three bags of egg noodles
- eight packages of gravy mix
- four cans of whole or sliced new potatos
- four cans of green beans or at least three cans of carrots, greens, peas or mixed veggies
- Two cans of Yams
- six cans of pork and beans
- one 40 ounce can of Dinty Moore Beef Stew
- Two 12 ounce cans of chicken, tuna or roast beef
- One 1lb canned ham
- three cans of refried beans
- three 12 oz cans of raviolis or spaghetti O’s.
- Two 12.5 ounce cans of Salmon
- Five pounds of Oatmeal
- Four packages Dinty Moore heat and eat meals
- five packages of corn bread mix
- Four pounds of Sugar
- Five pound of Flour
- 1.5 quarts of cooking oil
- three one pound bags of dry beans
- two cans of apple juice
- a jar of peanut butter
- two boxes of yeast
- two bags of generic breakfast cereal
- 10 8 oz cans of tomato paste/tomato sauce
- four cans of soup
- four cans of Chunky soup
- 8-10 pounds of Iodized salt
- two bottles of garlic powder or other spices
- Two boxes of kool aid
- A can of coffee
- 2 bottles of powdered coffee creamer
- one manual can opener
- two bottles of camp stove fuel
- 100 rounds of .22lr ammo
- 25 rounds of 12 ga birdshot or small game loads
- 20 rounds of Monarch 7.62×39 ammo
- a spool of 12lb test monofilament fishing line
- 2 packages of hooks and some sinkers or corks.
- artificial lure
- two packages of soft plastic worms
- three Bic Lighters or two big boxes of matches
- A package of tea lights
- 50 ft of para cord
- a roll of duct tape
- a box of nails or other fasteners
- a flashlight
- two D-batteries, four AA or AAA batteries or two 9v batteries
- a toothbrush and tooth paste
- a bag of disposable razors
- eight bars of ivory soap (it floats)
- a box or tampons or bag of pads for the ladies
- two gallons of bleach
- needles and thread
- a ball of yarn
OTC Medications (at Dollar General)
- 2 bottles 1000 count 500 mg generic Tylenol (acetometaphin)
- 2 bottles 500 count 200 mg generic advil (ibuprofen)
- 2 boxes 24 cound 25 mg generic Benadryl (diphenhydramine HCI)
- 4 bottles 500 count 325 mg aspirin
- 2 boxes of generic sudafed
- 4 bottles of alcohol
- a box of bandages (4×4)
There you have it, for roughly $5 you can buy anything on this list. Commit yourself to buy one item a week, or even one a day if you can and pretty soon you’ll have a nice collection of survival gear.
Get the Camp Chef Outdoor Oven for only $155 (suggested retail $249), that’s 40% off!
Unleash 18,000 BTUs of portable cooking power! So you always wanted an Oven for camping? Here it is…the Camp Chef Outdoor Oven, a 2-in-1 combo Stovetop and Oven, so you can create a wide range of mouthwatering morsels. Ahh, the smell of sizzling bacon and farm-fresh eggs, along with sliced potatoes, cooked golden brown on the twin burner Stovetop. Mmmm! Out of the Oven come freshly baked muffins. Of course, you can use the Oven for making cookies, casseroles, Dutch oven dishes, pizza rolls, TV dinners and more.
Enjoy muffins, cookies, casseroles, and Dutch oven dishes in the outdoors with the Camp Chef Outdoor Oven. Despite its lightweight size and design, the Outdoor Camp Oven boasts over 18,000 total BTUs of cooking power for maximum oven temperatures of 400 degrees. Powered by one disposable one-pound can of propane, the Camp Oven can run on high heat for up to five hours, ensuring that you have plenty of power to get your baking done right.
Designed for ease of use and portability, the Camp Chef Outdoor Oven features a lid that folds up to reveal two burners with up to 7,500 BTUs of power each. The burners are easy to get going with convenient, matchless igniters. The stove’s folding lid with side arms doubles as a wind screen to retain burner heat, and the nonstick, enamel cooking surface is easy to clean. The Camp Oven comes complete with an oven thermometer and two oven racks, and can be adapted for use with the Camp Chef Bulk Tank Hose/Adapter (sold separately).
- Range/oven features two 7,500 BTU matchless igniter range burners
- Matchless igniter 3,000 BTU internal oven; comes with two oven racks
- Maximum oven temperature: 400 degrees with built in thermometer
- Cooks for up to 5 hours on high heat with one 1-pound can of propane
- Range measures 21 x 12 inches; oven interior measures 10 x 16 x 10 inches (LxWxH);
- Weight: 35 pounds
- 1-year limited warranty
- Great addition to your emergency preparedness kit
- Powered with a disposable 1-pound propane can or adapt for a bulk tank using the Camp Chef Bulk Tank Hose/Adapter
- Stainless steel construction
- Nonstick enamel cooking surface
- Two oven racks
- Weight: 35 pounds